Single Malt Scotch Caramels

A fireside favorite in caramel form — smoky, buttery, and perfectly balanced with Highland scotch. Made in Massachusetts by McCrea’s Caramels, these small-batch sweets bring the warmth of a good whisky to every bite. Sophisticated, smooth, and just the right amount of indulgent.

Ingredients: Fresh Milk, Fresh Cream, Cane Sugar, Inverted Cane Sugar, Tapioca Syrup, Single Malt Scotch (alcohol 40%), Butter (cream, salt), Molasses, Salt.

Approximately 5 pieces per pack.